Another amazing salad!  When I made this I used cilantro, not parsley.  I thought it would complement the lime juice better.  I also omitted the celery. 

 Creamy Watermelon Salad

Ingredients

Dressing:
1 lemon, zested and juiced (use one teaspoon)
1 lime zested and juiced (use one tablespoon)
1/2 bunch cilantro or 1 bunch parsley, leaves only, chopped
1/2 cup fat-free Greek yogurt


1/4 teaspoon black pepper

Salad:
5-6 cups seedless watermelon, cubed*
2 stalks celery, sliced
1 red onion, thinly sliced
1/4 teaspoon black pepper
2 tablespoons feta cheese, crumbled

* If you can find a "personal" size watermelon, that's the perfect size for this recipe.

Directions

Whisk together the dressing ingredients in a small bowl.

Toss together all the salad ingredients with the dressing. Serve chilled.

Keep the salad and dressing separate until just before serving if you make this dish ahead.