Garlicky Kale!

Garlicky Kale Salad:

1 bunch raw kale, washed, de-stemmed and dried

2 T tahini

2 T lemon juice

2 T Bragg’s liquid aminos (tamari or soy sauce would work too)

2 T nutritional yeast

4 tsp. minced garlic (4 cloves of garlic)

Break or cut kale into bite size pieces and place in a large bowl.

Puree all ingredients except kale food processor to blend the dressing (or just smoosh them in a mortar&pestle and stir liquids in a bowl).

Pour dressing over kale and massage into the kale with your hands until all pieces of kale are coated and a little wilted.